Mum and I cooked lunch and served several simple dishes.
Spicy sweet and sour pork ribs. This was a real hit - everything gone.
Japchae from yesterday.
Curry chicken made from mum's own home made curry powder.
Everyone's favorite Bangkuang fried with pork strips, dried sotong strips and spring onions.
Salad to go with the bangkuang.
There was a tray of freshly baked scones for dessert.
A closer look at the fluffy delicious scone.
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