Korean Mandu aka Gyoza

Over the last week, I learnt how to make mandu. It's Korean dumplings.

Ingredients required:
Glass noodles
Bean curd
Taugeh (bean sprouts)
Onions
Garlic chives
Green onions
Mushrooms




Mix the above with pork or beef or both. Add an egg if necessary.



Wrap in ready made wrappers or home made ones.


Boil in a pot of soup stock comprised of Anchovies powder, garlic and onions.


Yum Yum!