We're busy preparing another 'Lui Cha' party for lunch tomorrow so it's 'cut, cut, cut and cut'. There is about 13 or 14 types of vegetables plus taufoo, pickled vegetables and nuts in total.
Luckily I managed to get extra help and the girls are busy with other plans. Instead to preparing the 'standard' lunch, I made them Bento's!
These are the three Bento's I made for them. It's quite obvious which one belongs to the youngest girl!
A closer look at #1's Bento. Macaroni and tuna melt topped with Parmesan cheese. A mixed salad with Thousand Island dressing, some orange slices, carrot and kyuri sticks and a California roll.
#2 got the same content in a different Bento box.
#3 had an extra "Special-order hand roll" (hers only has Sakura denbu and Kewpie mayo).
Easy peasy Bentos!
