Tuesday, January 18, 2011

Bento 310 and fresh meat patties

Everyday there's extra classes for #3 and I've decided to send her lunch. She's grown a whole lot over the last holidays and looks more 16 than 12!

Her appetite is revenous and a third of her school bag would be filled with food if I didn't send her lunch!

This was her lunch today...(clockwise from the bottom) fried rice with bacon bits and egg. Some chicken nuggets with cheddar cheese, a bowl of hot ABC soup, a quarter of an orange and some Japanese chocolates.

After much cajoling, I finally agreed to make some meat patties for burgers. #2 and #3 helped me make it in the middle of getting dinner ready tonight.

It was really quite easy with their help and we finished it in a zippy.

The ingredients were roughly the following:
1 kg minced beef
500g minced pork
3 eggs
1 1/2 cups of bread crumbs
5tbsp of milk
1 white onion - chopped in bits
pepper and salt to taste
8 slices of bacon cut to bits and fried till a little crisp

Mix all the above well together and pack them in sizes which are suitable for your use.

The two girls had five burgers between them and it was "yummy"!

Goma Ice-cream

My mum decided to spend Chinese New Year in Penang at my sister's home this year. Before she left, we took her for dinner at Sushi Tei in Tropicana City Mall.

The food is pretty decent and the price is reasonable. I had this for dessert that night. It's black sesame ice cream with some anko and glutinous rice balls.

It was quite enjoyable!


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