I'm closing on to my 300th bento and this being my 599th post. I wish I had the time to commemorate my 300th post but I'm up to my eyes with commitment.
Today's bento is full of Salmon Onigiri and some fried peanuts to snack on.
There's a quarter Kiwi and a vegetable blanched in hot water. The vegetable has been cut into four quarters for easy eating.
I know, I'm having color issues.
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