Monday, September 20, 2010

Donburi

Left over minced pork, some eggs and French beans made a delicious donburi.

5 comments:

javapot said...

looks good, great colours.

Nightwing said...

Yummy...:)

Mostly busy with work and FB..:)

Thanks for the kind wishes about my marriage. So fast...in 4 months will be 2 years.

Bento Pet said...

java pot: My favorite quick fix! Hahaha!

Bento Pet said...

Nightwing: Time flies! Imagine knowing you for more than 2 years...waliao!

krissy said...

The egg is just perfect! how did you make it like that? it's so golden delicious! http://answers.jpn.com/questions/24/whats-a-donburi

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