Tuesday, January 18, 2011

Goma Ice-cream

My mum decided to spend Chinese New Year in Penang at my sister's home this year. Before she left, we took her for dinner at Sushi Tei in Tropicana City Mall.

The food is pretty decent and the price is reasonable. I had this for dessert that night. It's black sesame ice cream with some anko and glutinous rice balls.

It was quite enjoyable!

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