Woke up half dazed and was extremely grateful for left overs. Put together everything in less that 10 minutes.
There was a jack fruit cut into four pieces, some sliced cherry tomatoes and kyuri and three quarters of a apple strudel.
This box has shredded "salted chicken" (bought from Ipoh) and spaghetti topped with some sliced cherry tomatoes for color, otherwise, visually everything looks a shade of cream!
Exhausted, going back to sleep. Exercise can wait for tomorrow! *sigh*
4 comments:
Hi, my daughter started primary 1 this year and she is attending the fullday class. i'm trying to prepare some bento lunch for her but is running out of ideas. normally i would prepare breads (which can keep for longer time) but she gets bored of them. i see you prepare delicious meals for your children but have a question, wouldn't the rice or noodles not taste nice when it's kept for long time? wouldn't the spaghetti turn soggy or stick together when it's cold? please help.....
Anon: Can you please e-mail me at: japanesehomestylecooking@gmail.com
spaghetti ... misha's fav :) yummyyummy :)
I am princess Misha's mum: Yeah! Everybody's fav!!
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