Monday, March 1, 2010

Snack from #2

Last Wednesday, #2 finished her mid-term exams. Round about 3p.m. she declared that she was going to cook something for tea. I was busy doing some stuff on the computer and I responded with an "Okay!"

A couple of minutes later, she brought this to me. Salad topped with a poached egg and Parmesan cheese.

A slit in the egg yolk revealed soft runny insides.

Pretty delicious for a first timer.


javapot said...

can't wait for day sonny serves me something!

Bento Pet said...

javapot: I'm always trilled!

sand said...

how do u poach a egg without having the whites run all over the place in the pot of water?

Bento Pet said...

sand: #2 said to add vinegar to the water and twirl (spin?) the water with a spoon before dropping the egg into the pot of water.


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