It's almost noon already and I'm hungry. I'm actually waiting for #1 to wake up so that we can have lunch together. Looks like it's going to be a long wait.
I decided to pack a bento for myself and see what to do when she wakes up. Maybe she can lunch with #3 when we pick her up.
Literally everything in this bento is leftovers. The left box contains cinnamon banana, 3 Korean strawberries and a small corner of chocolate cake - both using my new corner silicon cups.
The right box has some 'Arab bread' which I bought from 1U during their local food producers festival over the last weekend. It's really nice with curry, ham, tuna and just about anything!
The two pieces of Arab bread was filled with tuna mayo. There were slices of spicy 'bak kua' and some mixed salad in lemon juice.
You never saw the 'bak kua' in #2's box because it's spicy and this is what she publicly declares "I'm from the 'Western' side of Malaysia so I can't take spicy food!" LOL!!!!
It's quite obvious I cannot cover the bento box because it's packed 3D and the food stuff is all sticking out and up. It was packed that way because I'm eating it now. Let me tell you how it tasted.
The Arab bread and tuna was delicious and so was the 'bak kua'. The salad was refreshing. I didn't like the Strawberries. #2 always rave about how sweet they are but I don't like the taste. I prefer our Cameron Highlands version - a little sweet and sour. It's the first time I'm trying them after 3 days in the fridge. The chocolate cake tasted as good as it did yesterday, but the cinnamon bananas were my favorite! Absolutely heavenly!!!
*smacks lips*
3 comments:
hello. i was just wondering. how do you make cinnamon bananas? what kinda of cinammon do you use? looks delicious!
Aji: Thank you for visiting.
Anon: Cinnamon bananas - very easy!
Buy a bottle of cinnamon sugar from McCormick and sprinkle on sliced bananas!! Easy and taste like magic!
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